Brilliant Bread

Brilliant Bread James Morton was surely the people s favorite to win 2012 s Great British Bake Off series with his Fairisle jumpers and eccentric showstoppers, this soft spoken Scottish medical student won the viewers hearts, if not the trophy James s real passion is bread making He is fascinated by the science of it, the taste of it, the making of it And in Brilliant Bread he communicates that passion to everyone, demystifying the often daunting process of proper bread making James uses supermarket flour and instant yeast you can save money by making your own bread You don t even have to knead It just takes a bit of patience and a few simple techniques Using step by step photos, James guides the reader through the how to of dough making and shaping, with recipes ranging from basic loaves through flatbreads, sourdoughs, sweet doughs, buns, doughnuts, focaccia, and pretzels Inspiring and simple to follow, with James s no nonsense advice and tips, this book will mean you never buy another sliced white loaf again. Best Download Brilliant Bread [ Author ] James Morton [ Kindle ePUB or eBook ] – rarefishingbooks.co.uk This is definitely a book that can be read from start to finish and isrewarding using it that way, rather than picking through looking for recipes The book is structured almost as a course in bread baking, taking you from your basic white loaf to complicated laminated dough for croissants and pain au chocolat I m a baker who appreciates knowing the science behin
This is simply the best bread book available.I am a gormless, narcissistic teenager with next to no knowledge of the complex and highly scientific world of bread making After falling in love with the gorgeous James Morton on The Great British Bake Off, I decided to buy his book, mostly because he looked so cute on the front cover shallow, I know.However,
Marvellous book I think this is actually the first cookbook that I ve read cover to cover every single recipe and its instructions Yes, it s that great And I ve already tried some of the recipes out and the
Fantastic book I have been baking bread for a year, and this book has a great mix of difficulties for me I love his style, and all of the recipes I have done have produced breads that were delicious and fun to work with Worth it just for the no kneading version of the bread recipe Some of the other recipes involve a bit too much faff for my liking but other people may be happy enough with that In any case, great and useful book. This book is AMAZING We made the banana loaf cake, it was really really easy to make and tasted SOOOOOO DELICIOUS Also made the pancakes for my daughters birthday which went down very well indeed o Cant wait to try somethings out.Really easy to follow recipes o A brilliant cook book that explains the how s and whys about bread making Written in easy to understand language and an amusing tone What s , I haven t bought a loaf of bread for months because it doesn t taste anywhere near as good as the loaves from this book. The best bread book, by far, for beginners anyway Best bread book.No nonsense book about bread Make bread at your pace, I like idea of shoving the dough in the fridge if you need to go out. Every single recipe I have tried in the book has been a success Would recommend to anyone who is interested in making bread, the recipes are so thorough and fool proof

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  • Hardcover
  • 224 pages
  • Brilliant Bread
  • James Morton
  • English
  • 26 December 2017
  • 0091955602