The Best of Food Magazine

The Best of Food Magazine A Compilation Of The Best Recipes Which Have Appeared In Food Magazine From 1995 To 2000, This Cookbook Offers Mouthwatering Recipes, From The Simple To The Complex, From The Rustic To The Elegant The Book Contains 200 Favorite Recipes For Filipino And International Dishes Appetizers, Salads, Soups, Meat, Pasta And Rice, Vegetables And Beans, And Desserts And Pastries.